Mezcal Ancestral Kalakas Joven Espadín | 500ml| 48% Alc. Vol. | Product of Oaxaca

Agave: Angustifolia.

Origin: San Dionisio Ocotepec.

Cooking: Conical oven.

Fermentation: Oak vats.

Distillation: Double distillation in copper still.

Alcohol content: 48°.

Type: Ancestral.

Maturation: 4–5 years.