Espadin Mezcal Artesanal Tierra de los muertos | 750ml | 43% Alc | Product of Oaxaca

Strength: 45% ABV

Agave: Espadín (A. angustifolia)

Fermentation: in oak vats

Certifications: AMMA and FDA Certified

Destilación: Double distillation in copper still.

Maturation of agave:6-8 years

Origin: San Dionisio Ocotepec, Center Valleys of Oaxaca, México